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Story Publication logo February 2, 2023

The Hard-Headed (German)

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Two trucks carry soy across the BR-163 highway in Brazil.
English

The BR-163 highway links the two most important migration processes in Brazil's recent history. The...

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This story excerpt was translated from German. To read the original story in full, visit Brand Eins.



Ivo André Zokenazokemae, a Paresí guide in charge of tourism, in traditional costume. Image by André Vieira/Brand Eins. Brazil, 2022.

In the middle of the savannah, deep in the west of Brazil, Kevelen Zokezomaiake has just created a modern agricultural business in just a few sentences, but with an eye for detail: He transforms dusty paths into tarred roads and lets tractors and harvesters roll along them to their jobs.

The young man with a crew cut and a friendship bracelet on his wrist belongs to the Paresí people, an indigenous community living in the state of Mato Grosso. The Paresí call themselves Halíti, which simply means human being.

In Brazil's Indigenous territories, large-scale agricultural use is prohibited. Land and forest belong to the state, are under its protection and are supposed to be a home for the Indigenous people. While their communities feel a special connection to nature, they face the question of how to make an economic living in modern Brazilian society.


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Kevelen Zokezomaiake wants to grow soybeans in the savannah. There are floor plans for halls and silos—but no legal certainty yet. Image by André Vieira/Brand Eins. Brazil, 2022.

Outside the Paresí territory, agriculture is practiced everywhere; for example, sugar cane is harvested - here for an ethanol factory in Campo Novo do Parecis, half an hour's drive from the Paresí area. Image by André Vieira/Brand Eins. Brazil, 2022.

Farmers on their way home after working in the fields in the municipality of Sapezal in the state of Mato Grosso. Image by André Vieira/Brand Eins. Brazil, 2022.

A farm in Campo Novo do Parecis that processes cotton. Image by André Vieira/Brand Eins. Brazil, 2022.

A break during the sugar cane harvest in Campo Novo do Parecis. Image by André Vieira/Brand Eins. Brazil, 2022.

A farm worker. Image by André Vieira/Brand Eins. Brazil, 2022.

A field in Paresí territory where soy is already being grown. Image by André Vieira/Brand Eins. Brazil, 2022.

Arnaldo Bacaval, idea generator (above) and Ronaldo Zokezomaiake (below). Zokezomaiake is a co-initiator of a cooperative that grows soy on an area of around 20,000 hectares. This requires not only human labor, but also large machines. Image by André Vieira/Brand Eins. Brazil, 2022.